Click on image to open full size.
A WILLIAM IV SILVER SUGAR BOWL AND CREAM JUG, Edinburgh 1825, mark of William Whitecross, each with leaf cast handles and lobed body, embossed with groups of flowers and cartouche reserves to...
A WILLIAM IV SILVER SUGAR BOWL AND CREAM JUG, Edinburgh 1825, mark of William Whitecross, each with leaf cast handles and lobed body, embossed with groups of flowers and cartouche reserves to each side, one side crested, with gilded interiors, (c.653g all in). The sugar bowl 21cm wide over handles, the creamer 16cm wide over handle and spout. (2)
All bids are placed in Euros (€)
Please note that by submitting a bid you are agreeing to our Terms & Conditions
Have a similar item to sell?
Make Enquiry